Topic: Sebastian Zutant
"When I'm opening an older bottle and the cork has disintegrated, I'll push it into the bottle and pour the wine through a coffee filter," says Monsterville Horton IV of Cova Wine Bar in Houston.. Greg Tresner of Scottsdale, Arizona ...
I began with Joe Bastianich, the managing partner of 16 restaurants in New York, Los Angeles and Las Vegas, 12 of which he co-owns with chef Mario Batali. ) The Batali-Bastianich food empire ranges from elaborate places (Manhattan's Del Posto) to casual ...
Video Gallery
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Estadio Wine Director Sebastian Zutant: How ...
Estadio Wine Director Sebastian Zutant demonstrates how to properly drink ...2010-08-02 -
Three Wines for a Business Meal
Proof Wine Director Sebastian Zutant talks about three wines for ...2011-04-29 -
ugo wine bar Porron demonstration
Karen from ugo wine bar demonstrates the Porron for Monday ...2010-09-27
