Topic: Adam Tihany
The 129-room Joule Hotel in Dallas, only open for about four years, will undergo a $78 million makeover, upgrading the existing rooms and adding 31...
If one restaurant in New York can be said to capture the ideal of classical French fine dining, it's Daniel. As a result of chef Boulud's classical...
If seeing Kim Kardashian and Justin Bieber's bizarre Elle photo shoot in the Bahamas has you craving an island getaway, check out One&Only Ocean...
On the One&Only Cape Town's first official day of operation, I rose before the sun. The company, led by South African native Sol Kerzner, operates some of the world's most extravagant properties, including those in the One&Only and ...
Aureole After a lengthy run in an Upper-East-Side townhouse, chef-owner Charlie Palmer's New American pioneer is moving to sleeker environs in the recently constructed Bank of America Tower. One Bryant Park, 135 W 42nd St between Sixth Ave and Broadway (212-319-1660 ...
These designers believe that dining out definitely shouldn't make you feel like you're staying in.. The two who come foremost to mind are Adam D. Tihany and Kelly Wearstler. Tihany famously shocked the old guard when he replaced the prim ...
Take an outdoor rooftop pavilion, add a sleek, see-and-be-seen bar, a sparkling pool, and stellar views for miles, and you've got the makings of one perfectly fabulous night.. Cities like Los Angeles, New York, and Miami dominate the hotel rooftop bar ...
If one restaurant in New York can be said to capture the ideal of classical French fine dining, it's Daniel. Likewise, the menu, while emphasizing French technique, is pointedly global, drawing on Asian, Italian, North....
Treating a state-of-the-art cruise ship is an exercise in hard-nosed engineering and starry-eyed romanticism: Take the main restaurant, the Grand Epernay, a shimmering, monochromatic room designed by architect Adam Tihany to be the social center of the ship?it has 1,400 ...
